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Vinh Phat Restaurant
Wednesday open time: 10:00~21:00
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Chef's Special
BO KHO {stewed beef}
$18.50
Stir Fried Roast Pork with Chinese broccoli
$27.00
Stir Fried Honey BBQ Pork with Szechuan sauce
$27.00
Stir Fried Roast Duck with Szechuan sauce
$30.00
Stir Fried Roast Duck with black pepper
$30.00
Braised duck egg noodle soup
$19.90
Deep fried eye fillet steak in black pepper salted duck egg yolk sauce
$30.00
Beef in black pepper sauce fried rice
$18.50
Stir fried calamari with pineapple
$27.00
Stir fried seafood with glass noodle
$19.00
Stir-fried Clams
$29.00
BBQ & Roast
1/2 roast pork (TA)
$21.00
13$ roast pork(TA)
$13.00
1kg heo(T/A)
$42.00
3 roasted kinds with steam rice
$21.00
half peking duck
$45.00
noodle with 3 kinds
$22.00
pickle
$6.00
roast duck (T/A)
$20.00
Peking Duck
$13.00
Soup
Entree
Noodles - Mi
Vermicelli - Bun
S.F Noodles - Hu Tieu Mi Xao
Rice - Com
Congee - Chao
Coleslaws - Goi
Steamboat - Lau
Clay Pot - Tay Cam
Seafood - Do Bien
Mains - Mon Chinh
Soup/Veg Mains - Soup/Rau
Drinks
Banquet
extra
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